This artisanal biscuits factory offers a wide range of products made with local farm products.
Installé en 2016, Pierre-Nicolas Grisel élève trois races de poulets, certifiées bio, qu'il vend entiers ou découpés.
This poultry farm offers the authenticity of the Gâtinais breed poultry reintroduced into their native terroir of the Natural park of the French Gâtinais.
The Séchoir du Père Jules farm grows vegetables. They are sold in the shop in Milly-la-Forêt.
This farmer producer raises poultry he sells in local food network.
The family business that produces medicinal and aromatic plants from Milly-la-Forêt offers a wide range of products from its craft distillery.
This herbalists' shop offers simple local products: peppermint, poppy, etc. and many by-products, but also vegetables grown by Le Séchoir du Père Jules farm.
Production de cresson de fontaine à Moigny-sur-Ecole à proximité de Milly-la-Forêt. Vente de produits : bottes, potage…
Alain Bosc Bierne is the last artisanal producer of peppermint in Milly-la-Forêt.
Emile et une graine is a group of producers that offers quinoa, lentils, peas ...
Entre Saveur et Jardin make soups and terrines (hot and cold).
This jam maker creates and cooks homemade jams and homemade sorbets with unexpected mixes, no preservatives or coloring.
This is the only honey house certified by the Natural park of the French Gâtinais. It welcomes you in a bucolic setting for your purchases and for visits.
This family-run, fragrant boutique advises you on a multitude of medicinal and aromatic plants, sweets made from honey and essential oils, a wide variety of teas, etc.