Au-dessus, Sur l'Etagère du Haut jam workshop



This jam maker creates and cooks homemade jams and homemade sorbets with unexpected mixes, no preservatives or coloring.

31, Rue des Grouettes
91820 Boutigny-sur-Essonne
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Delphine Roger develops and produces exceptional fruit preparations. Fruits from Ile-de-France area are gathered when they are at their best, at full maturity, with the maximum of vitamines. Jam and sorbets production follows seasonal cycle.
Some flavours : apples with chestnut honey, pears with acacia honey, rhubarb with elder flowers, plums with pepper mint from Milly-la-Forêt…